Order a New Year's set in the room
One of the main decorations of the New Year's Eve is a festive table.
The tremulous preparation for the celebration will be easy and will be remembered only with happy emotions if you take care of the menu in advance and trust the team of the Elements Kirov hotel and the FOUR restaurant.
Complement your New Year's Eve stay at the hotel with a festive set with room service for one, two or four guests.
The offer is valid on the hotel's website or when booking directly: https://5eh.ru, +7 (8332)744-700, info.kirov@5eh.ru
There are 4 sets to choose from:
Set No.1
- Assorted cheeses (parmesan, walnut chest, door blue, maasdam, cheddar, feta, grapes, honey), 350/40 g
- Assorted bruschetta (with salmon and guacamole, with roast beef, with pork, with smoked chicken, with vegetables and feta cheese, with door blue cheese and spicy pear), 50/60/55/60/50/50 g
- Olivier with roast beef, quail egg and red caviar, 200 g
- Pies "Posikunchiki". Served with pickles, smoked sour cream and tomato and horseradish sauce. 190/80/100 g
- Stewed veal with baked vegetables and cream sauce, 100/150/50
- Tiramisu cake, 140 g
Cost: 3 900 rubles, the set is designed for one guest
Set No.2
- Assorted fruits (orange, tangerine, apples, grapes, pear, pineapple, kiwi, mint), 1000 g
- Assorted cheeses (parmesan, walnut chest, door blue, maasdam, cheddar, feta, grapes, honey), 350/40 g
- Olives with lemon and orange zest, 110 g
- Assorted bruschetta (with salmon and guacamole, with roast beef, with pork, with smoked chicken, with vegetables and feta cheese, with door blue cheese and spicy pear), 50/60/55/60/50/50 g
- Olivier with roast beef, quail egg and red caviar, 200 g
- Caesar salad with chicken fillet, 200 g
- Pies "Posikunchiki". Served with pickles, smoked sour cream and tomato and horseradish sauce. 190/80/100 g
- Stewed veal with baked vegetables and cream sauce, 100/150/50 g
- Dorado fillet with vegetable ratatouille and hollandaise sauce, 120/120/30 g
- Red velvet cake, 120 g
- Tiramisu cake, 140 g
Cost: 6 900 rubles, the set is designed for two guests
Set No.3
- Assorted fruits (orange, tangerine, apples, grapes, pear, pineapple, kiwi, mint), 1000 g
- Assorted meat (roast beef, pork, smoked chicken breast, veal tongue, salad mix, smoked cherry tomatoes, olives, horseradish sauce), 310/50 g
- Assorted fish (lightly salted chum salmon, lightly salted herring, cold smoked oily fish, salad mix, pickled onion, olives, lemon), 200/135 g
- Olivier with smoked salmon and red caviar, 200 g
- Salad with smoked chicken breast, sweet pepper and Feta cheese, 170 g
- Pies "Posikunchiki". Served with pickles, smoked sour cream and tomato and horseradish sauce. 190/80/100 g
- Halloumi with raspberry sauce and brioche bread, 150/30 g
- Baked pork with potato slices, zucchini and mustard sauce, 120/180/50 g
- Chicken roll with prunes in bacon with crumpled potatoes and cream sauce, 130/150/50 g
- Chocolate cake with caramel sauce, 120 g
- Red velvet cake, 120 g
Cost: 6 900 rubles, the set is designed for two guests
Set No.4
- Assorted fruits (orange, tangerine, apples, grapes, pear, pineapple, kiwi, mint), 1000 g
- Assorted cheeses (parmesan, walnut chest, door blue, maasdam, cheddar, feta, vinogral, honey), 350/40 g
- Assorted meat (roast beef, pork, smoked chicken breast, veal tongue, salad mix, smoked cherries, olives, horseradish sauce), 310/50 g
- Assorted bruschetta (with salmon and guacamole, roast beef, pork, smoked chicken, vegetables and feta cheese, with door blue cheese and spicy pear), 50/60/55/60/50/50 g
- Olivier with roast beef, quail egg and red caviar, 200 g
- Olivier with smoked salmon and red caviar, 200 g
- Salad with smoked chicken breast, sweet pepper and feta cheese, 170 g
- Caesar salad with chicken fillet, 200 g
- Pies "Posikunchiki". Served with pickles, smoked sour cream and tomato and horseradish sauce. 190/80/100 g
- Halloumi with raspberry sauce and brioche bread, 150/30 g
- Stewed veal with baked vegetables and cream sauce, 100/150/50 g
- Baked pork with potato slices, zucchini and mustard sauce, 120/180/50 g
- Chicken roll with prunes in bacon with crumpled potatoes and cream sauce, 130/150/50 g
- Dorado fillet with vegetable ratatouille and hollandaise sauce, 120/120/30 g
- Chocolate cake with caramel sauce, 120 g
- Red velvet cake, 120 g
- Tiramisu cake, 140 g
- Flight cake, 130 g
Cost: 11,980 rubles, the set is designed for four guests
Changes:it is possible to change the number of positions for salads, hot dishes and desserts, in multiples of the number of guests (in sets №2, №3, №4).
Room service:lifting to the room on 12/31/2023 in the period from 23:00 to 23:30
Payment: full prepayment is required
New Year's package with a banquet at the FOUR restaurant and accommodation at the Elements Kirov
The price includes accommodation from 31.12 to 01.01 and New Year's Eve at the restaurant:
- from 17,000 ₽ per guest
- from 28,500 ₽ for two guests
Attention! There are no more places for the banquet.