Gastronomic dinner on May 30 at FOUR restaurant

On May 30 don't miss the opportunity to enjoy a unique gastronomic dinner at FOUR restaurant.
Get acquainted with the novelties of the seasonal offer from the brand chef Ivan Khonin, and the wine accompaniment will be told by Nikita Ilyin, a member of the St. Petersburg Sommelier Association, expert, brand ambassador of the company Simple 

On the menu of the evening:
- Salad with shrimp, strawberries and fried camembert / Balaklava Brut Rosé Reserve, Crimea (white, brut)
- Salad with grilled chicken with fresh vegetables and smoked suluguni under nut sauce / Vino Viognier, Estate Markotkh, Kuban (white, dry)
- Hot smoked pork brisket with gratin and barbecue sauce / Lefkadia, Syrah, Kuban (red, dry)
- Dorado in "scales" of young potatoes with broccoli in cream sauce / Loko Chimbali Pinot Mignet, Crimea (red, dry)
- Sand pie with sorrel and meringue / Petrikor Malvasia, Shumrinka, Kuban (white, dry)
Cost 3000 rubles.
Meeting place: 145/1 Oktyabrsky Prospekt, FOUR restaurant.
Gathering of guests: May 30, 2024 at 19:00.
Welcome drink, host, photographer 
Advance booking is required

 Reservations and information:                
 +7(8332)744-800
 four.kirov@5eh.ru
 https://four-kirov.ru/ 

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